On the evening of May 24, My Way Seafood restaurant (Hoang Ngan street,Hanoi) organized a culinary demonstration with the material of 200kg bluefintuna fish caught by Phu Yen fishermen recently.
According toMr. Pham Manh Hung, General Manager of My Way Seafood restaurant chain, he andhis friends used to go to Phu Yen and fell in love with the scenery, people andfood here; especially seafood, including ocean tuna. “When we hear that Phu Yenfishermen catch huge tuna, we think this is an opportunity for the customers ofthe restaurant to witness firsthand the shape of tuna and how to prepare thedishes from tuna; At the same time, it is also an opportunity to promote PhuYen cuisine that we used to enjoy and love,” Mr. Hung said.
The event ofPhu Yen tuna culinary show at My Way Seafood restaurant has attracted manycustomers who are gourmets in the capital and the press. The dishes prepared atthe restaurant are traditional tuna ocean food, pan-fried ocean tuna, steak ...Only in the evening of the event, 200kg ocean tuna has been sold out.
Phu Yen Newspaper introduces a number of photos at theabove culinary demonstration event.
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The 200kg bluefin tuna is placed on the table for the chefs to prepare the preparation |
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A lot of guests, Hanoi audiences come to My Way Seafood restaurant to watch the huge
ocean tuna and how to prepare it |
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Many curious guests excitedly take photos with huge tuna fish |
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The chefs of My Way Seafood restaurant said that for the first time a large tuna fish was processed
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The show of tuna by the chefs of My Way Seafood restaurant attracted the attention of the press |
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Ocean tuna eating raw salad with mustard is the main dish serving diners at the event |
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Freezer box with fillet fish boxes to serve take-away customers |
Source: Phu YenNewspaper
Translated by HAI LOAN